Rich Rolling Pin Donuts Donut Hole Raised Yeast Donut, 0.35 Ounce -- 384 per case.

Richs Donut Donut Delicious jelly-filled donuts 0 g trans fat 0 mg cholesterol Contains eggs, milk, soy, and wheat KOF-K Kosher Dairy certified Frozen shelf life: 270 days Keep frozen for later use 0.35 oz. (9.92g) each 384 donuts per case The Richs Ready to Finish Yeast Raised Donut Hole is a delicious and mouth-watering snack. Made with wheat flour, eggs, and milk, these donuts can be glazed with sugar syrup or honey for flavor. Pre-prepared for convenience, these donuts save valuable prep time and help in quick kitchen-to-table service. An ideal buy for cafes, bistros, and diners, the bulk case contains 384 Richs donuts. Yeast raised donut hole. Bulk packed. Preparation instruction: * PLACE ON LINED TRAY AND THAW FOR 30-60 MINUTES. * GLAZING HOT METHOD: HEAT IN OVEN AT 375 F (190 C) FOR 2-3 MINUTES. DIP IN GLAZE. DRY FOR 10-15 MINUTES. * GLAZING COLD METHOD: DIP IN GLAZE. HEAT IN OVEN AT 375 F (190 C) FOR 1 MINUTE. DRY FOR 10-15 MINUTES. * GRANULAR, CINNAMON OR POWDERED SUGAR: HEAT IN OVEN AT 375 F (190 C) FOR 2-3 MINUTES. LET COOL FOR 3-5 MINUTES. ROLL IN SUGAR. * ICING: WARM IN OVEN OR MICROWAVE UNTIL THE ICING REACHES 110 F (43 C). DIP IN ICING. APPLY DESIRED FINISHERS. DRY FOR 5-10 MINUTES. READY TO FINISH YEAST RAISED DONUT HOLE