Smart Flour Foods Gluten Free Tavern Style Thin Pizza Crust, 10 inch -- 12 per case.

Smart Flour Foods Gluten Free Tavern Style Thin Pizza Crust Pizza Crust Thin pizza crust Made with sorghum Tavern style Parbaked Ready to use Saves time and effort Gluten free Dairy free Vegan Non-GMO Project verified Keep frozen for later use 10 in. (25.40 cm) each 12 packs per case The Smart Flour Foods Tavern Style Thin Pizza Crust makes a good alternative to regular pizza crust. Gluten free and vegan, it is suitable for various dietary needs. The bulk case with 12 Smart Flour Foods Thin Pizza Crusts is ideal for restaurants, hotels, and catering services. Gluten-free pizza crust made with ancient grains. The crust is free of gluten/wheat, casein/dairy, egg, soy and rice. It's made with the ancient grains, sorghum, amaranth and teff. The crust is par-baked and frozen. Preparation instruction: Allow crust to defrost to room temperature, approximately 8-10 minutes. Add desired toppings. Bake at 400 degrees until the cheese melts and crust turns golden-brown, approximately 11-15 minutes. *Due to differences in ovens, cooking temperatures and times may vary.